GOURMET CANAPE RANGE

Mini Tortilla Wraps filled with pan fried Barbeque Chicken Strips, Tzatziki Sauce, fresh Tomato and Wild Rocket.
Roasted Chicken Drumlets in a Spicy Mexican Marinade served with a Guacomole and Sour Cream Dip.
Spicy Chicken Frikadels topped with Balsamic Onion Marmalade, Cocktail Tomatoes and Onion Sprouts.
Grilled Tandoori Chicken Skewers served with a Yoghurt Garlic and Coriander dip.
Pastry Baskets filled with Mildly Curried Coronation Chicken, Cocktail Tomatoes and fresh Coriander.
Topless Mini Lemon Pepper Chicken Burgers, topped with Lemon Créme Fraiche, Avo, Cocktail Tomato and Wild Rocket.
Garlic Ciabattas filled with slow Roasted Rosemary and Garlic Lamb, Tzatziki Sauce, Cocktail Tomatoes and Wild Rocket.
Seared Beef Fillets and Red Onion Sosaties, served with a Spicy Coriander Chutney Dipping Sauce.
Pastry Baskets, filled with traditional Boboti Beef and topped with a Mebos Sauce, Cocktail Tomatoes and fresh Coriander.
Cubes of Lamb and Apricot on a bamboo skewer, slow roasted in a Cape Malay Sauce and served with a Lemon Chutney Dip.
Garlic Ciabattas with Portuguese Prego Beef Fillet, Caramelized Onion Cocktail Tomatoes and Wild Rocket.
Topless Mini Beef Burgers topped with Brie Cheese, Sweet Chilli Créme Fraiche, Peppadew and Wild Rocket.
Dill Blini's topped with Lemon Créme Fraiche, Avo, pan fried Lemon Garlic Prawns.
Seared Tuna Skewers served with a Creamy Mayonnaise and Gherkin Dipping Sauce.
Seeded Bread Rounds topped with Smoked Salmon, Lemon Créme Fraiche and fresh Dill.
Sushi : assorted Californian Rolls ( Salmon, Tuna, Prawn, Crab ) served with Ginger Soy and Wasabi
Mini Tortilla Wraps filled with Hummus, Avo, fresh Tomato, crumbled Feta and Onion Sprouts.
Slow roasted Tomato and Herb Tartlets with Danish Feta, Olives and Coriander Pesto.
Mexican Corn Fritters served with a Spicy Guacamole and Sour Cream dip.
Rosa Tomato, fresh Basil and Mozarella Balls on a Bamboo Skewer served with a Créme Fraiche and Basil Pesto sauce.

*To complement the above range please refer to our ‘Thai Bowls’ menu. It offers a light, hot meal option to round off your event. *All canape's are delivered on white ceramic platters unless otherwise arranged. *Orders for canape's must be requested three days prior to the function. *A delivery charge may be applicable depending on the distance covered. *We do offer a waitron and/or junior chef service if required. this will cover delivery, heating of appropriate platters, waiting on guests, clearing of yummy's platters etc. charge to be negotiated. *SEE OUR FULL TERMS AND CONDITIONS ON THE "CONTACT US" PAGE